Gourmet pickles & preserves inspired by the rich bounty of Vancouver Island.

Big flavours, simple ingredients: We believe the best products start with the best produce so the natural goodness can shine.

Real food, preserving the past

A small business rooted in community and born out of a passion for fresh, local produce and the desire to bring the farm-to-table experience home.

Behind the scenes

Take a peek into Catie’s kitchen to get a glimpse of production day as we make our signature Hot Dilled Beans. From choosing the best local produce to carefully packing each jar by hand, see why our pickles are a farm-to-table favourite on Vancouver Island.

Video: @jarrodevans 

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